Courlanders

BCH

United Kingdom

BCH is a specialist in the supply of standalone machines and turnkey process solutions for the manufacture of a large range of confectionery products including;

  • Starch Gel / Liquorice
  • 100% Fruit Products
  • Caramels
  • Syrups
  • Jams and Preserves


We also provide advanced cooking mixing and cooling technology to produce:

  • Chilled and Frozen Meals
  • Sauces
  • Dips
  • Sweet and Savoury Fillings
  • Fruit Toppings


Our extensive range of skills, machinery and workshops, enable BCH to undertake bespoke and tailor-made equipment to be built within strict completion deadlines. We offer a total ‘in-house’ service, incorporating the most up-to-date modern process and control technology available.